Recipe of Speedy Oatmeal Cookies

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Award-winning Oatmeal Cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Oatmeal Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatmeal Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oatmeal Cookies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Oatmeal Cookies using 7 ingredients and 4 steps. Here is how you cook it.

When I first uploaded this recipe I forgot to add cake flour, so I re-wrote it in May, 2012. I also adjusted the amounts of other ingredients and added some small hints. These are not so sweet, so if you prefer a sweeter taste, use up to 100 g of brown sugar. In Step 4, wet the spoons with water first if you find the dough is sticking to the spoons. Recipe by Setsubunhijiki

Ingredients and spices that need to be Make ready to make Oatmeal Cookies:

1. 100 grams Unsalted butter
2. 1 Egg
3. 120 grams Cake flour
4. 70 grams Oatmeal
5. 70 grams Soft brown sugar
6. 50 grams Chocolate chips
7. 50 grams Walnuts

Instructions to make to make Oatmeal Cookies

1. Sift the flour and beat the egg. Roughly break up the walnuts by hand. Spread them out on a heatproof plate, wrap, dry roast in the microwave for 3 minutes, then let them cool down.
2. Bring the butter to room temperature and whisk in the sugar until it turns white. Mix in the egg in batches.
3. Add the flour, oatmeal, chocolate chips and walnuts in that order, mixing with a rubber spatula with each addition.
4. Line a baking tray with parchment paper, and use two spoons to drop mounds of dough onto the tray. Bake for 20 minutes at 170℃. They are done when nicely browned.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Oatmeal Cookies. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!